There’s no better protein-rich, healthy snack than jerky! Making your own flavorful jerky is easy with NESCO Hot & Spicy Jerky Seasoning. This 9-pack can cure 18-lbs of meat. Simply mix a packet of seasoning and a packet of cure into 2 pounds of lean ground meat and then use a jerky gun to make sticks or slices. Or, mix the seasoning and cure directly into sliced meat, along with a ½ cup of water and let it marinate for up to 24 hours before dehydrating. If you like it hot, you’ll love jerky flavored with NESCO Hot & Spicy Jerky Seasoning!

NESCO Hot & Spicy Jerky Seasoning (9-Pack) Features:

• Includes 9 packs of seasoning + 9 packs of cure: enough to cure and season 18-pounds of meat (use one packet of each for every 2 pounds of meat)
• Hot and spicy flavor
• Perfect for all types of meat: venison, beef, turkey, chicken, bison, and more
• To use with ground meat: mix one packet of seasoning and one packet of cure with two pounds of meat and use a jerky gun to form sticks or strips
• To use with sliced meat: mix one packet of seasoning and one packet of cure with 2 pounds of thinly sliced meat and a ½ cup of water, let marinate up to 24 hours, and then dehydrate
• Gluten-free
• Allergens: Contains Soy
• Ingredients: Dextrose, Salt, Spices, Sugar, Natural Smoke Flavor, Dehydrated Onion, Dehydrated Garlic, Monosodium glutamate, Hydrolyzed Soy Protein, Oleoresin, Capsicum, Caramel Color, Silicone Dioxide (Anticaking), Calcium Silicate (Anticaking)
• Made in the USA
• Item #: HJ-18