Desserts Recipes

Easy and delicious bar cookie recipe--my husband's favorite!

This recipe is one of the best no-bake cookie recipes I know. Enjoy!!

Nutty pound cake with a crunchy topping.

My mom made this cereal squares recipe while I was growing up, and now I make it for my family. The squares are always a favorite at Christmas parties, too! They're easy to make. I recommend keeping the squares in the fridge right up until serving.

Easy to make. Just mix them and put in the oven and forget them for 5 to 6 hours. I do them at night and leave them all night in the oven.

These banana bars are soft and simple but delicious and made with yummy ingredients. They're always a big hit when I make them for my friends and bring them to school.

This salted nut roll recipe tastes just like the candy bar! Great alternative to brownies or cookies.

This ice cream lasagna treat is sure to be a hit with all! This is an often requested dessert in my house.

This microwave peanut brittle is super easy to make and tastes great. No need for a candy thermometer!

This keto recipe for peanut butter and chocolate cups is a modification of a peanut butter cup-style fat bomb recipe I found online. Store in the fridge or freezer. When hungry or needing a fat bomb (if you are on keto), eat one.

This peanut cluster recipe makes awesome chocolate slow cooker candy. Store in an airtight container.

If you use self-rising flour in this recipe for salted peanut cookies, omit baking soda and salt.

This Jack cookie recipe dates back to at least the 30s. Still tastes great today!

Sweet, crunchy chocolate-covered peanut clusters made in the slow cooker with three simple ingredients.

I have used this for years and it is very good; much easier than the traditional method and tastes just as good.

Every St. Patrick's Day when we were growing up, my grandmother would have us over to make Blarney Stones, pound cake cubes dipped in frosting and rolled in dry roasted peanuts. This became a tradition we considered part of our Irish family heritage.

These frozen bananas are cool treats that are great on a hot day! Play around with the ingredients a little — you can use almond butter, cashew butter, cashews, granola, or whatever sounds good!

These are the pink or red peanut patties you find at gas stations, only much, much better!

This is my favorite brittle recipe. I hope you enjoy.

This 4 ingredient peanut butter mousse makes a small batch, ideal if you only need 2 servings. It’s light and creamy, not too sweet with a bit of a tang, and super easy to make.

These no-bake sweet Marie bars are a Canadian chocolate bar favorite. Peanut butter, peanuts, and chocolate—what can go wrong? They're so delicious and super easy!

A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free.

A friend gave me this easy candy recipe, and now I make it every Christmas. The mixtures of different chocolates make for a great milk chocolate flavor. The best part is it's made in the slow cooker. Just put in your ingredients and let your cooker do the hard work. These little candies make a great gift-giving idea.

Capirotada is a deliciously rich Mexican bread pudding with layers of buttered bread, raisins, peanuts, and shredded cheese, drenched with a sweet cinnamon syrup. So good! It's traditionally served on Good Friday or during Lent.

These peanut butter cornflake cookies remind me of peanut butter fudge. My grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe, but it is a great sweet-tooth fixer.

This caramel and apple crumble pie recipe is so delicious and sweet! With its pastry crust and cinnamon-spiced oat topping, it is the perfect combination of caramel apple pie and apple crumble.

These gluten-free salty sweet treats can be made with regular cereal as well.

This is a mouthwatering licorice recipe that is as close to the Callard and Bowser licorice flavored caramels as you can get. I got this recipe from my sister, and once you have a piece, you can't stop eating them!

Caramel-pecan pumpkin pie is the perfect Thanksgiving Day dessert! This recipe gives you the best of both worlds: pecan pie and pumpkin pie in one. It's delicious, rich, and mouthwatering! It will look like you spent hours making it, but it's really very easy to make. You'll definitely receive compliments and repeated requests for this pie recipe.

We have these chocolate caramel cookies at Christmastime each year. Chocolate cookie dough is wrapped around caramel-filled chocolate candies. They are delicious! Hope you enjoy them too.

This caramel popcorn with marshmallow recipe helps popcorn stay soft and yummy! Leftover caramel can be refrigerated and used later if warmed in the microwave.

Try this popcorn recipe for soft caramel corn that will disappear before your eyes! Serve it during the holiday season or at parties, or bag some up to give as gifts. This easy recipe won't let you down, I promise!

My mom made these peanut butter popcorn balls every Halloween when I was a kid and it was still okay to give out homemade treats. Now I make it as a moist and chewy fall snack. You can make it into balls or leave it loose and serve it like caramel corn if you prefer.

These caramels are made with brown sugar, cream, butter and corn syrup and flavored with a hint of vanilla.

These deliciously buttery caramels are covered with rich dark chocolate and just a touch of sea salt for an incredible combination that you will love! Store in the refrigerator.

This sticky popcorn made with brown sugar came from a friend, but it's now my children's most requested family-night treat. It's like caramel corn but faster to make and more fun to eat!

This recipe makes two delicious freezer pies topped with coconut, pecans, and a caramel drizzle. What a refreshing treat on a hot summer day!

This roasted pear dessert is a golden, glossy delight that could not be easier to make. All major varieties of pears work equally well. However, Bosc pears roast up slightly firmer than the others.

This banana caramel pie is a great dessert. The homemade dulce de leche is worth the work and time, but you may substitute commercial caramel ice cream topping if desired.

This delicious éclair cake is a no-bake dessert that combines apples, vanilla pudding, and cinnamon graham crackers — topped with caramel icing. It's best to refrigerate it for 24 hours to let the dessert have time to form a cake-like consistency.

This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent neighborhood cookie swap.

This bread pudding with caramel sauce recipe is so good! The only thing else needed is maybe some ice cream.

I got this wonderful recipe from a bed and breakfast my hubby and I stayed at. It is always a hit every time I make it! Garnish with caramel or chocolate sauce if desired.

Very moist dense cake.

Caramel corn with roasted peanuts and chocolate. This will take a while to make, but is well worth it!

These caramel cups, also called caramel tassies, are a real crowd-pleaser. They have a flaky crust with a creamy caramel filling.

Very rich tasting pie that is easy to prepare. Everyone loves this pie.

Rich delectable Bundt® cake that won over the in-laws from the original banana cake they had used for years!

This peanutty, caramelly Cracker Jack popcorn recipe tastes close to the original. It's very easy to prepare at home and makes great gifts! For a thicker coating of caramel, reduce the popped popcorn to 10 cups.

A yummy, caramel-covered custard that's super-easy to make and fun for the whole family to eat! Special thanks to 'Cooking with dog!'

This gourmet caramel apple recipe makes the easiest and most fun gifts for any time or season — and the apples are delicious to eat, too!

This caramel crispy rice treats recipe is like the usual crisp rice cereal treats, but with caramel.

This rich, creamy bread pudding with peaches is a truly decadent and comforting dessert.

I got this from a co-worker about 12 years ago. These are the best melt in your mouth caramels I have ever had, and I always have to make them for Christmas.

I work at a coffee shop and my favorite coffee drink is a caramel macchiato so I created a caramel macchiato cheesecake that has become my favorite cheesecake.

I had a craving for chocolate chip cookies with caramel chunks. All I had on hand for salt was coarse salt and, much to my surprise, the result was delicious.

These caramels are easy and WONDERFUL for anytime of the year! Everyone loves them! I can't make enough of them. You can omit the chocolate and just have wonderful caramels.

This is a fantastic apple Bundt cake that my grandmother used to make for Thanksgiving. It has been a family favorite for years!

We created this caramel apple crisp dessert after our class visited an apple farm this fall. We realized that we all shared a common love for apples in caramel sauce! We hope your whole family will enjoy this!

These caramel apple bars have a buttery oat crust topped with a layer of sliced apples, gooey caramel, and crunchy streusel. They're sure to become a fall favorite! This recipe works well with firm apples like Granny Smith.