Banana Chai Bread
A low-fat banana bread flavored with chai. Chai is a spicy Indian tea, which should be available in many supermarkets.
Ingredients
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1 ¾ cups all-purpose flour
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1 tablespoon baking powder
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½ teaspoon salt
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¾ cup white sugar
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½ cup lowfat cream cheese
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2 eggs
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¾ cup mashed bananas
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¼ cup brewed chai tea
Description
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In a medium bowl mix together flour, baking powder, and salt.
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In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.
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Pour mixture into a greased 9x5 inch loaf pan.
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Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.
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