Chocolate Frosting with Cocoa Powder
This chocolate frosting with cocoa powder has great texture, color, and taste. Smooth and easy to spread, this frosting turns any cake, cookie, or cupcake into something deliciously special.
Ingredients
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½ cup unsweetened cocoa powder
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¼ cup margarine, melted
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⅓ cup milk, or more as needed
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1 teaspoon vanilla extract
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3 ½ cups confectioners' sugar, or more as needed
Description
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Gather all ingredients.
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Beat together cocoa and melted margarine in a large bowl until combined.
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Add milk and vanilla; beat until smooth.
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Gradually beat in confectioners' sugar until desired consistency is achieved. Adjust with more milk or confectioners' sugar if necessary.
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