Greek-Inspired Grilled Turkey Sausage Brats || Gracefult Kitchen

Warning: Trying to access array offset on value of type null in /home/u589834942/domains/gracefultkitchen.com/public_html/recipe-details.php on line 74

Greek-Inspired Grilled Turkey Sausage Brats

Turkey

Enjoy a delicious grilled turkey sausage topped with fresh, crisp Greek-style veggies and tangy feta cheese.

Ingredients

4 medium turkey bratwurst sausage links (such as Jennie-O®)
⅓ cup diced red onion
⅓ cup chopped cucumber
⅓ cup diced tomatoes, drained
12 large Kalamata olives, quartered
2 teaspoons olive oil
1 teaspoon lemon juice
¾ teaspoon dried oregano
salt and freshly ground black pepper to taste
4 medium brat buns
⅓ cup crumbled feta cheese, or more to taste

Description

Preheat an outdoor grill for medium heat and lightly oil the grate.
Place sausages on the rack, and grill until sausages are cooked through, 10 to 16 minutes, turning occasionally. Your cooking time will depend on your grill and how close the sausages are to the heat. Check periodically with a meat thermometer until you reach 165 degrees F (74 degrees C), which is well done.
Combine red onion, cucumber, tomatoes, and Kalamata olives in a small bowl. Drizzle with olive oil and lemon juice, and stir in the oregano, salt, and pepper.
Place the turkey sausages in the buns. Evenly distribute the Greek-style veggie mixture over the sausages, sprinkle with some feta cheese, and serve.