Grilled Scampi
Very simple Scampi, but very sweet and tasty.
Ingredients
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10 large shrimp, heads off and unpeeled
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1 tablespoon olive oil
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3 cloves garlic, minced
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4 tablespoons butter
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½ teaspoon dried oregano
Description
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With a sharp knife, cut shrimp in half so that the meat is exposed in the shell.
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In a small saucepan, heat olive oil and lightly fry the garlic until just softened. Add butter and Oregano. Heat until butter has melted.
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Preheat an outdoor grill for medium heat and lightly oil grate.
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Lay shrimp out on a tray and brush generously with the butter mixture. Grill shrimp until lightly golden.
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