Homemade Chicken Nuggets
Chicken nuggets are a real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm, with your favorite dipping sauces if desired.
Ingredients
-
3 skinless, boneless chicken breasts
-
1 cup Italian seasoned bread crumbs
-
½ cup grated Parmesan cheese
-
1 tablespoon dried basil
-
1 teaspoon dried thyme
-
1 teaspoon salt
-
½ cup butter, melted
Description
-
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
-
Cut chicken breasts into 1 1/2-inch pieces.
-
Mix the bread crumbs, Parmesan, basil, thyme, and salt together well in a medium bowl. Put melted butter in a bowl or dish for dipping.
-
Dip chicken pieces into the melted butter first, then coat with the bread crumb mixture.
-
Place the well-coated chicken nuggets on a lightly greased cookie sheet in a single layer.
-
Bake nuggets in the preheated oven until browned and chicken is cooked through, about 20 minutes.
-
Serve and enjoy!