Recipes

A healthy and simple vegetarian dish. It combines pasta with tender broccoli and beans in a light sauce, making it a nutritious and quick meal.

A classic French stew. Tender beef is slowly simmered with red wine, mushrooms, and pearl onions, creating a rich and savory dish.

A unique and delicious pasta dish. Flaky tilapia is paired with a light sauce and Mizithra cheese, a salty Greek cheese that adds a tangy flavor.

A refreshing and flavorful salad. It features tender crab meat mixed with mayonnaise, herbs, and seasonings, often served with pasta or on lettuce.

A rich and comforting dish. Pasta is tossed in a creamy sauce and often includes vegetable florets like broccoli or cauliflower, making it a satisfying vegetarian option.

A classic Italian-American casserole. Ziti pasta is mixed with a savory meat or tomato sauce, creamy ricotta cheese, and mozzarella, then baked until bubbly and golden.