Recipes

Singapore chicken rice is indigenous to South East Asia. It is incredibly easy to make and brings a flavor of the Straits of Malacca to your dinner table with minimum fuss. Impress your family and friends with this delicious recipe! Serve chile sauce as a condiment.

Shrimp scampi elevated with extra garlic, butter, and maybe a touch of white wine or lemon. Rich, bright, and bursting with seafood flavor.

Oyakodon is a delicious traditional Japanese meal consisting of chicken sautéed and then cooked in a Japanese broth, and then finished with egg and served over rice. It's really easy, filling, and delicious.

This traditional Puerto Rican chicken and rice stew is filling and flavorful.

A macaroni dish that blends four types of cheese for maximum creamy, gooey goodness. Perfect for cheese fanatics looking for next-level mac and cheese.

Silky and savory pumpkin soup seasoned with herbs and spices. Great as a fall starter or light meal, especially with crusty bread.