Pretzels with Dark Chocolate & Peanut Butter
Get the salty-sweet chocolate satisfaction of a candy bar with this better-for-you chocolate-peanut butter gluten-free snack or dessert recipe. Pair it with a glass of milk, hot or cold, for a boost of calcium and protein.
Ingredients
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1 teaspoon creamy natural peanut butter
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1 teaspoon grated dark chocolate
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10 mini gluten-free pretzel twists
Description
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Place peanut butter and chocolate in a microwave-safe bowl. Microwave just until melted, 20 to 40 seconds; stir. Serve with pretzels for dipping.
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