Quick Banana Nut Bread
Absolutely delicious and easy banana bread with yellow cake mix and instant pudding.
Ingredients
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1 serving cooking spray
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1 (18.25 ounce) package yellow cake mix
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1 cup chopped pecans
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2 ripe bananas, mashed
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½ cup water
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½ cup vegetable oil
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1 (3.5 ounce) package instant vanilla pudding mix
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4 eggs
Description
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Preheat the oven to 350 degrees F (175 degrees C). Spray two 9x5-inch loaf pans with cooking spray.
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Mix cake mix, pecans, bananas, water, vegetable oil, pudding mix, and eggs together in a large bowl with an electric mixer until evenly blended. Pour 1/2 of the batter into each of the prepared loaf pans.
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Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, about 45 minutes.
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