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Really Rich Banana Bread

Ingredients

  • 1 cup unsalted butter

  • 1 cup dark brown sugar

  • 6 eggs

  • 2 cups all-purpose flour

  • 2 teaspoons baking powder

  • ¼ teaspoon ground nutmeg

  • 1 pinch ground allspice

  • 1 pinch salt

  • 3 ripe bananas, mashed

  • 1 teaspoon vanilla extract

Description

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan.

  2. In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition. In a separate bowl, stir together flour, baking powder, nutmeg, allspice and salt. Blend the flour mixture into the butter and egg mixture a bit at a time, beating well after each addition.. Stir in the banana and vanilla; mixing just enough to evenly combine. Pour batter into prepared pan.

  3. Bake in preheated oven for 90 minutes, until a toothpick inserted into center of the loaf comes out clean. Cool the cake in the pan for 10 minutes and then turn out onto a wire rack to cool completely.

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