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Turkey BLT Wraps

Ingredients

  • 1 8-inch whole-wheat flour tortilla, at room temperature

  • 1 tablespoon mayonnaise

  • 1 large piece green leaf lettuce

  • 2 ounces low- or reduced-sodium deli turkey

  • 4 slices plum tomato

  • 1 strip cooked bacon

Description

  1. Spread tortilla with mayonnaise. Top with lettuce, turkey, tomato and bacon. Roll closed and cut in half.

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