Whole Grain Pancakes
This whole grain pancake recipe makes delicious and healthy whole grain pancakes. I love these topped with berries and yogurt.
Ingredients
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1 cup whole wheat flour
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½ cup rolled oats
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¼ cup cornmeal
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3 tablespoons flaxseed meal
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3 tablespoons brown sugar
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1 teaspoon baking powder
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½ teaspoon baking soda
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2 cups buttermilk
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1 large egg, beaten
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cooking spray
Description
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Combine whole wheat flour, oats, cornmeal, flaxseed meal, brown sugar, baking powder, and baking soda in a large bowl; stir in buttermilk and egg until just smooth.
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Heat a large skillet or griddle over medium heat; coat with cooking spray. Drop batter by large spoonfuls onto the griddle; cook until bubbles form and edges are dry. Flip; cook until browned on the other side. Repeat with remaining batter.