Williamsburg Orange Butter Frosting
You don't have to make a Williamsburg orange cake to enjoy this creamy and buttery Williamsburg frosting made with orange liqueur and orange zest.
Ingredients
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4 ½ cups confectioners' sugar
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½ cup butter, softened
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12 teaspoons orange liqueur
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1 tablespoon orange zest
Description
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Beat confectioners' sugar and butter together in a large bowl until well combined. Stir in orange liqueur and orange zest. Beat until light and fluffy. Use to frost a cooled cake.
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