Apple Crumble Yogurt Bark || Gracefult Kitchen

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Apple Crumble Yogurt Bark

Desserts

This creamy frozen apple yogurt bark is filled with warming spices, swirled with applesauce and topped with crunchy granola for a snack that tastes like fall. It’s an easy, quick recipe that provides a delicious, refreshing bite straight from your freezer whenever you need it.

Ingredients

2 cups whole-milk plain yogurt
3 tablespoons pure maple syrup
1¾ teaspoons apple pie spice
½ teaspoon vanilla extract
¼ cup unsweetened applesauce
¾ cup cinnamon-oat granola

Description

Line a large rimmed baking sheet with parchment paper.
Place 2 cups yogurt, 3 tablespoons maple syrup, 1¾ teaspoons apple pie spice and ½ teaspoon vanilla in a medium bowl; stir until evenly combined. Spread the mixture into a 12-by 8½-inch rectangle on the prepared baking sheet.
Dollop ¼ cup applesauce over the yogurt mixture; gently swirl the applesauce using a butter knife or small spatula in a zig-zag motion. Sprinkle with ¾ cup granola.
Cover tightly with plastic wrap, ensuring the wrap doesn’t touch the yogurt mixture; freeze until completely set, at least 3 hours or up to 24 hours. Using the parchment paper as handles, transfer the frozen bark to a cutting board and cut it into 20 pieces. Serve immediately or layer the pieces between parchment paper in a zip-top freezer bag and freeze for up to 1 month.