Baked Oatmeal with Banana Raisins & Walnuts || Gracefult Kitchen

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Baked Oatmeal with Banana Raisins & Walnuts

Breakfast

How do you make oatmeal even easier? Bake it! Here, we combine oats with milk and yogurt and flavor them with spices. Banana and raisins add natural sweetness. Once combined, the oatmeal is baked in the oven for a healthy breakfast the whole family will love.

Ingredients

2 cups rolled oats
⅓ cup walnuts, chopped
1 ½ teaspoons ground cinnamon
1 teaspoon baking powder
½ teaspoon salt
¼ teaspoon ground allspice
2 cups reduced-fat milk
¾ cup low-fat plain yogurt
2 tablespoons neutral oil, such as canola or avocado
¼ cup packed light brown sugar
1 teaspoon vanilla extract
1 large banana, halved lengthwise and sliced
⅓ cup raisins

Description

Preheat oven to 375°F. Coat an 8-inch-square baking dish with cooking spray.
Mix oats, walnuts, cinnamon, baking powder, salt and allspice in a large bowl. Combine milk, yogurt, oil, brown sugar and vanilla in a medium bowl. Add the milk mixture to the dry ingredients; stir until completely incorporated. Stir in bananas and raisins. Pour the mixture into the prepared baking dish.
Bake until golden on top and firm to the touch, 45 to 50 minutes.