Warning: Trying to access array offset on value of type null in /home/u589834942/domains/gracefultkitchen.com/public_html/recipe-details.php on line 74
logo
Logo

Coconut Milk Pancake

Coconut Milk Pancake

Coconut Milk Pancake

Pancake

This coconut milk pancake recipe creates thick fluffy pancakes. Top them off with your favorite syrup, toasted coconut, whipped cream, or berries for a delectable start to the day.

Ingredients

  • 1 ¼ cups all-purpose flour

  • 1 ½ tablespoons white sugar

  • 1 teaspoon baking powder

  • ½ teaspoon baking soda

  • ½ teaspoon salt

  • 1 (14 ounce) can coconut milk, well shaken

  • 1 egg, beaten

  • 1 tablespoon unsalted butter, melted

  • 1 teaspoon vanilla extract

Description

  1. Whisk flour, sugar, baking powder, baking soda, and salt together in a bowl. Whisk coconut milk, egg, butter, and vanilla extract together in a separate bowl; stir into flour mixture just until batter combined.

  2. Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.

Related Recipes

Start typing and press Enter to search