Cool Whipped Frosting
A light cool whip frosting vaguely resembling Bavarian cream.
Ingredients
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1 (3.5 ounce) package instant vanilla pudding mix
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1 cup milk
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1 teaspoon vanilla extract
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1 (8 ounce) container frozen whipped topping, thawed
Description
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Gather all ingredients.
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Combine pudding mix with milk and vanilla in a medium bowl. Mix until smooth.
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Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
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