Easy Scallion Salmon Dip
Inspired by the classic combination of smoked salmon and cream cheese, this spread is perfect for slathering on a bagel or serving as a dip with bagel chips. This salmon dip recipe is a great way to use up leftovers from Miso-Maple Salmon.
Ingredients
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6 ounces reduced-fat cream cheese, softened
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¼ cup mayonnaise
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¼ cup sliced scallions
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1 tablespoon lemon juice
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¼ teaspoon salt
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¼ teaspoon ground pepper
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3/4 cup flaked cooked salmon
Description
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Whisk cream cheese, mayonnaise, scallions, lemon juice, salt and pepper in a small bowl. Fold in salmon.
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