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Feta Chicken Salad

Ingredients

  • 3 cups diced cooked chicken

  • 2 large stalks celery, diced

  • 1 medium red bell pepper, seeded and diced

  • ½ medium red onion, diced

  • 6 tablespoons mayonnaise

  • 6 tablespoons sour cream

  • 1 (4 ounce) package feta cheese, crumbled

  • 2 teaspoons dried dill weed

  • salt and ground black pepper to taste

Description

  1. Mix chicken, celery, and red onion together in a serving bowl.

  2. Stir mayonnaise, sour cream, feta cheese, and dill together in a separate bowl. Pour over chicken mixture, and stir to blend. Taste, and season with salt and pepper as needed.

  3. Serve immediately, or refrigerate until serving.

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