Goat Cheese Tomato Toast
Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat. You could also drizzle with a bit of honey and sprinkle with some fresh herbs like basil or mint.
Ingredients
-
2 ounces goat cheese (about 3 tablespoons)
-
2 slices crusty whole-grain bread, toasted
-
1 small heirloom tomato, sliced
-
1 teaspoon extra-virgin olive oil
-
Pinch of flaky sea salt
-
Pinch of freshly ground black pepper
-
Fresh basil for garnish (optional)
Description
- Spread 2 ounces goat cheese evenly on 2 toast slices. Top each with half the tomato slices; drizzle with 1 teaspoon oil and season with a pinch each salt and pepper. Garnish with basil, if desired.
Related Recipes
Chicken Freezer Burritos
Transform leftover chicken into a hearty burrito filling! You will be thrilled to have a stash of fr...
Cucumber Tomato & Arugula Salad with Hummus
Tomatoes, cucumber, red onion and feta top arugula in this quick Greek-inspired salad. Served with w...
Avocado Ranch Chicken Salad
Avocado makes an exceptionally creamy and healthful dressing for this chicken salad. A bit of ranch ...