Granola & Yogurt Breakfast Popsicle
These fun yogurt pops studded with fresh berries make a great on-the-go breakfast for a busy morning—perfect for kids and adults alike.
Ingredients
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1 ¼ cups low-fat plain yogurt
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1 ½ cups chopped fresh berries (strawberries, blueberries, raspberries and/or blackberries)
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4 teaspoons pure maple syrup, divided
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1 teaspoon vanilla extract
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6 tablespoons granola, large chunks crumbled
Description
- Stir yogurt, berries, 2 teaspoons maple syrup and vanilla together in a medium bowl. Divide among six 3-ounce popsicle molds. Stir granola and the remaining 2 teaspoons maple syrup together in a small bowl. Top each popsicle with 1 tablespoon of the granola mixture. Insert popsicle sticks and freeze overnight.
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