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Green Salad

Ingredients

  • ½ cup chopped onion

  • ½ cup chopped green bell pepper

  • 2 (10 ounce) packages mixed salad greens

  • 4 thinly sliced chicken deli meat, chopped

  • 1 tomato, chopped

  • ¼ teaspoon onion powder

  • 3 dashes garlic powder

  • 2 pinches salt and ground black pepper to taste

  • 3 tablespoons balsamic vinaigrette salad dressing

Description

  1. Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.
  2. Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.
  3. Pour on salad dressing; toss well and serve.
  4. Enjoy!

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