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Hawaiian Pizza Sliders

Ingredients

  • 2 slices bacon

  • 1 (12-ounce) package Hawaiian sweet rolls, split

  • 1/2 cup pizza sauce

  • 6 ounces sliced deli ham

  • 1 (8-ounce) can crushed pineapple, drained well

  • 2 tablespoons finely chopped red onion

  • 1 1/2 cups shredded mozzarella cheese

  • 1/8 teaspoon crushed red pepper

  • 3 tablespoons butter, melted

  • 1/2 teaspoon dried oregano

  • 1/4 teaspoon garlic powder

  • 1 tablespoon grated Parmesan cheese

Description

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). 
  2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Drain bacon slices on paper towels. Crumble when cool enough to handle.

  3. Place roll bottoms in a 13x9-inch baking pan or dish. Spread with pizza sauce.

  4. Top with ham, pineapple, bacon, red onion, mozzarella cheese, and crushed red pepper.

  5. Place roll tops over the filling. Combine butter, oregano, and garlic powder in a small bowl. Brush roll tops with the butter mixture. Sprinkle with Parmesan cheese and cover pan with foil.

  6. Bake in the preheated oven for 15 minutes. Remove foil and bake until cheese is melted and tops are golden brown, 5 to 10 minutes.

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