Herbed Slow Cooker Turkey Breast
This slow-cooked herbed turkey breast recipe will melt in your mouth!
Ingredients
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1 (3 pound) bone-in turkey breast
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¼ cup whipped cream cheese spread with garden vegetables
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2 tablespoons butter, softened
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1 tablespoon soy sauce
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1 tablespoon minced fresh parsley
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½ teaspoon dried basil
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½ teaspoon dried sage
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½ teaspoon dried thyme
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¼ teaspoon ground black pepper
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¼ teaspoon garlic powder
Description
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Place turkey breast in a slow cooker. Combine cream cheese spread, butter, soy sauce, parsley, basil, sage, thyme, black pepper, and garlic powder in a small bowl until smooth; brush over turkey breast. Cover slow cooker.
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Cook on High until turkey is tender, 4 to 6 hours, or on Low, 8 to 10 hours.
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