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Loaded BLT Dip

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • 8 ounces sour cream

  • 1/2 cup mayonnaise

  • 1 (1 ounce) package ranch seasoning mix

  • 1 cup shredded Cheddar cheese

  • 1/4 head iceberg lettuce, finely chopped

  • 2 roma tomatoes, seeded and chopped

  • 6 slices bacon, cooked crisp and crumbled

  • potato chips, for serving

Description

  1. Combine cream cheese, sour cream, mayonnaise, and ranch seasoning in a bowl until well blended. Spread mixture evenly into a deep serving dish or pie plate.

  2. Top cream cheese mixture evenly in layers with cheese, lettuce, tomato, and bacon. Serve with chips.

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