Chicken Cacciatore and Pasta
Italian-style braised chicken with tomatoes, onions, and bell peppers, served over pasta. Comfort food at its finest with rustic flavors and savory sauce.
House Fried Rice
Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This 'House' Fried Rice is delicious and an excellent use of leftovers! Feel free to substitute ingredients, depending on what you have on hand.
Tortellini Steak and Caesar
Tender tortellini and grilled steak meet Caesar salad flavors in this hearty fusion of pasta and greens—a filling twist on a classic salad.
Middle Eastern Rice with Black Beans and Chickpeas
I got this chickpea and rice recipe from a friend who is from Bethlehem. The flavors are just delicious. The possibilities of add-ins are endless.
Shrimp and Mushroom Linguini with Creamy
Plump shrimp and earthy mushrooms tossed with linguini in a luscious, herb-infused cheese sauce—elegant yet comforting seafood pasta.
Arroz Rojo (Mexican Red Rice)
This Mexican red rice is easy to make and authentic in taste! Use a different chile if you want milder or hotter rice.