Chocolate Zucchini Cake
This zucchini chocolate cake is a celebration of the unexpected magic that happens when humble ingredients like shredded zucchini, cocoa powder and chocolate chips come together in perfect harmony. Whether enjoyed with a steaming cup of weekday coffee or served at a gathering, this chocolate zucchini cake is sure to steal the spotlight. If you prefer cake with a creamy layer to complement the chocolate, top it with our optional cream cheese frosting. The frosting will add 54 calories and 5 grams of added sugar per serving.
Lemon Blueberry Frozen Yogurt Bites
These lemon-blueberry frozen yogurt bites, filled with probiotic yogurt and plenty of prebiotic blueberries, will help keep your gut in tip-top shape. This easy frozen snack is versatile, too—swap in raspberries or strawberries instead of blueberries for a different twist with the same health benefits.
Lemon Blueberry Cheesecake Jars
These lemon-blueberry cheesecake jars are a high-protein dessert that combines a creamy, tangy filling with a sweet, fruity twist. Made with reduced-fat cream cheese and part-skim ricotta, these jars are packed with protein while maintaining a rich and velvety texture. Fresh blueberries add natural sweetness, but feel free to use frozen berries in their place.
Peanut Butter Oat Energy Balls
Sweet, sticky dates act as the glue for these no-bake energy balls. Perfect for hikes or during sports, this healthy snack travels well.
Oatmeal Breakfast Cookies
These oatmeal breakfast cookies are a must-have start to your day that’s both satisfying and delicious. Packed with oats, walnuts and chocolate chips, these cookies provide a healthy boost of fiber and energy to keep you fueled throughout the morning. They’re perfect for busy mornings, easy to grab on the go, and a tasty way to begin your day.
Lemon Blueberry Trifle
This lemon-blueberry trifle is a stunning yet simple dessert that features layers of lemon-flavored pastry cream, store-bought angel food cake and fresh blueberries. A clear glass trifle bowl with tall sides is the best way to showcase the layers, but any clear glass bowl will work. Fresh-picked blueberries are hard to beat in this easy dessert, but feel free to use any seasonal fruit you may have on hand.