Recipes

Chocolate Hazelnut Banana Bread is a luscious, nutty twist on the classic—moist banana bread swirled with rich chocolate and crunchy toasted hazelnuts. Each slice offers a perfect balance of sweetness, texture, and indulgent flavor.

This Banana Bread with Chocolate Chips and Chocolate Glaze is a rich, indulgent twist on the classic. Moist banana bread studded with melty chocolate chips is topped with a smooth, decadent glaze for the ultimate sweet treat.

Mom’s Banana Bread with Chocolate Chips is a nostalgic favorite—moist, tender, and filled with the comforting taste of ripe bananas and sweet chocolate chips. It’s a homemade classic that brings warmth and joy to every bite.

This beautiful yet simple banana bread comes together with just three basic, easy-to-find ingredients— bananas, eggs and store-bought cake mix! The bananas make this quick bread moist and sweet, while the spice cake mix adds a hint of cinnamon and nutmeg. Cut the banana bread into thick slices and serve for breakfast, dessert or even an indulgent snack.

Choco-Chunky Banana Bread is ultra-moist, packed with ripe bananas and loaded with generous chunks of rich chocolate. Each bite delivers the perfect mix of sweetness and indulgence—ideal for breakfast, dessert, or a cozy afternoon snack.

Save your ripe bananas for this healthy marbled bread—it's just over 200 calories per slice and made with half whole-wheat flour. A small amount of melted chocolate swirled in assures chocolate in every bite.