Barbeque Halibut Steaks
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious.
Ingredients
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2 tablespoons butter
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2 tablespoons brown sugar
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2 cloves garlic, minced
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1 tablespoon lemon juice
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2 teaspoons soy sauce
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½ teaspoon ground black pepper
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1 (1 pound) halibut steak
Description
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Preheat grill for medium-high heat.
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Place butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a small saucepan. Warm over medium heat, stirring occasionally, until sugar is completely dissolved.
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Lightly oil grill grate. Brush fish with brown sugar sauce, and place on grill. Cook for 5 minutes per side, or until fish can be easily flaked with a fork, basting with sauce. Discard remaining basting sauce.
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