This Jack cookie recipe dates back to at least the 30s. Still tastes great today!...
Sweet, crunchy chocolate-covered peanut clusters made in the slow cooker with three simple ingredien...
I have used this for years and it is very good; much easier than the traditional method and tastes j...
Every St. Patrick's Day when we were growing up, my grandmother would have us over to make Blarney S...
These frozen bananas are cool treats that are great on a hot day! Play around with the ingredients a...
These are the pink or red peanut patties you find at gas stations, only much, much better!...
This 4 ingredient peanut butter mousse makes a small batch, ideal if you only need 2 servings. It’...
These no-bake sweet Marie bars are a Canadian chocolate bar favorite. Peanut butter, peanuts, and ch...
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in...
A friend gave me this easy candy recipe, and now I make it every Christmas. The mixtures of differen...
Capirotada is a deliciously rich Mexican bread pudding with layers of buttered bread, raisins, peanu...