Creme Patissiere (Vanilla Pastry Cream)
Crème pâtissière, sometimes shortened to creme pat, is a rich and creamy vanilla pastry cream or ...
Boston Cream Pie Cupcakes
These Boston cream pie cupcakes are everything you love about Boston cream pie—the fluffy vanilla ...
Stabilized Whipped Cream
Stabilized whipped cream holds up longer on desserts because it doesn't separate. Gelatin stiffens t...
German Chocolate Cake Frosting
This German chocolate cake frosting makes the perfect coconut pecan topping for German chocolate cak...
Williamsburg Orange Butter Frosting
You don't have to make a Williamsburg orange cake to enjoy this creamy and buttery Williamsburg fros...
Vanilla Chantilly Cream
Chantilly cream is a sweeter version of whipped cream flavored with vanilla. It's satiny smooth and ...
White Almond Wedding Cake
A wonderful white wedding cake recipe. The secret ingredient of sour cream makes this cake so moist,...
Apple Crumble Coffee Cake
A delicious apple crumb cake recipe. Finally, after all these years, I've come up with a solution fo...
Kentucky Derby Pie
A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream....
Apple Squares
These apple bars are easy to make with fresh apples, nuts, and cinnamon. They're delicious and hardl...
Pecan Pie without Corn Syrup
This pecan pie without corn syrup is sweet and flavorful without the overpowering sweetness of corn ...