Recipes

Apple butter is basically a spreadable apple pie filling, only better! Any classic cooking apple should work in this recipe. Though the cooking time is long, it's super easy and pretty hands-free. Pair this apple butter with some sharp Cheddar on a cheese plate, or slather it onto cheesy biscuits.

This royal icing with cream of tartar is easy to make and perfect for decorating gingerbread houses.

Light and fluffy angel food cake frosting. It has all the taste of a boiled frosting with very little effort! Sometimes I like to change it up a bit and use maple or peppermint extract instead of vanilla.

Try this buttercream frosting made with granulated sugar instead of powdered sugar. It's the best for chocolate cakes and cupcakes. This recipe makes enough to frost the top of a 9x13-inch cake.

This microwave lemon curd recipe is quick and easy to make. It's particularly useful when you're going to be entertaining but you're short on time. Store for up to three weeks in the refrigerator.

This whipped cream recipe is about the most amazing thing you will ever taste!