Vanilla Cranberry Overnight Oatmeal
Overnight oats can simplify your morning routine while still providing a hearty, nutritious breakfast. You can prepare this in a 2-cup mason jar or other to-go container if you usually transport your breakfast.
Ingredients
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⅓ cup old-fashioned rolled oats
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⅓ cup low-fat plain yogurt
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¼ teaspoon vanilla extract
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¼ cup water
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1 ½ tablespoons almond butter
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1 tablespoon dried cranberries
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1 tablespoon ground flaxseed
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⅓ cup fresh or (thawed) frozen berries, sliced if large
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1 tablespoon toasted sliced almonds
Description
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Place oats in a small bowl or mason jar. Add yogurt, vanilla, and water; mix well. Cover with plastic wrap or a lid and refrigerate overnight (or for up to 2 days).
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Just before serving, gently stir in almond butter, dried cranberries, and ground flaxseed. Top with berries and almonds.
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