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Honey Roasted Beets

Honey Roasted Beets

Earthy beets turn sweet and tender when they're roasted in this healthy beets recipe. Preheating you...

Roasted Pears with Brie & Pistachios

Roasted Pears with Brie & Pistachios

Roasted pears with Brie and pistachios is delicious as a first course or a side with roast pork or l...

Chicken Fesenjan

Chicken Fesenjan

Laced with tangy-sweet pomegranate molasses and fragrant spices, this healthy and delicious Persian ...

Crispy Smashed Beets with Goat Cheese

Crispy Smashed Beets with Goat Cheese

Cooked beets are lightly pressed and pan-fried for a charred, crispy outer crust--similar to that of...

Strawberry & Brie Bites

Strawberry & Brie Bites

Strawberries, Brie cheese, fresh basil and balsamic vinegar come together in this addictive one-bite...

Easy Scalloped Potatoes

Easy Scalloped Potatoes

In this easy scalloped potatoes recipe, sliced potatoes are roasted in the oven before being mixed w...

Frittata with Asparagus Leek & Ricotta

Frittata with Asparagus Leek & Ricotta

Serve this spring-vegetable-loaded frittata with an arugula salad and a hunk of crusty bread. Tip: T...

Crustless Spinach & Asparagus Quiche with Gruyere

Crustless Spinach & Asparagus Quiche with Gruyere

This light but filling crustless spinach-and-asparagus quiche features plenty of spring vegetables b...

Raspberry Lemon Muffins

Raspberry Lemon Muffins

Whole-wheat flour gives these muffins a boost of gut-healthy fiber, and they’ve got the perfect bl...

Deviled Eggs with Crabmeat

Deviled Eggs with Crabmeat

Jessica B. Harris looks to the Creole cooking traditions of the Caribbean island of Guadeloupe for t...

Garlic Herb Roast Pork Tenderloin with Parsnip Puree & Kale

Garlic Herb Roast Pork Tenderloin with Parsnip Puree & Kale

Here we blitz parsnips with milk and butter for a flavorful alternative to mashed potatoes to go wit...

Raspberry Lemonade

Raspberry Lemonade

This sweet-tart raspberry lemonade is easy to make. Just 45 seconds in the blender yields a fresh ra...

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