Baked Kale Salad with Crispy Quinoa
Crisping the quinoa in the oven adds delicious texture to this bright and filling kale salad. The le...
Leek Potato & Spinach Stew
For this light, brothy stew, use the vegetables of late spring and early summer from your CSA share:...
Cabbage Roll Chicken Enchiladas
This 5-ingredient dinner recipe uses two genius hacks to make dinner healthy and get it on the table...
Garlicky Grilled Steak & Kale Salad
A bright lemon, garlic and tarragon vinaigrette coats this salad topped with grilled steak. Since th...
Grilled Chicken Tacos with Slaw & Lime Crema
In this easy and healthy chicken taco recipe, we top grilled chicken tenders with a crunchy and colo...
Air Fryer Broccoli Cheddar Quesadillas
Lightly charred garlicky broccoli and Cheddar make a delicious filling for these air-fryer quesadill...
Falafel Salad with Lemon Tahini Dressing
Deep-fried falafel can be a total grease bomb. But these pan-seared falafel still get crispy in just...
Apricot Glazed Chicken with Potatoes & Asparagus
Curry powder is a powerhouse ingredient because it combines a medley of flavorful spices—usually t...
Grilled Asparagus & Shrimp with Pasta
Topped with fresh mint, this pasta dish is perfect for any night of the week!...
Chickpea Pasta with Mushrooms & Kale
Loading up your pasta with vegetables like the kale and mushrooms used here is not only delicious, i...
Air Fryer Grilled Cheese Sandwiches
Make these sandwiches with your favorite type of apple. Give Granny Smith, Gala or Pink Lady a try. ...
Scallops & Spring Vegetables with Olive Caper Pan Sauce
This quick-cooking scallop dish can be on the table in just 20 minutes. Packed with vegetables, prot...