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Tandoori Chicken

Tandoori Chicken

Light up the grill for this simplified version of the classic, flavorful Indian chicken dish, courte...

Grill Roasted Chicken with Crushed Fingerling Potatoes and Shallot Vinaigrette

Grill Roasted Chicken with Crushed Fingerling Potatoes and Shallot Vinaigrette

Crushed juniper berries combine with garlic and herbs to perfume this smoky chicken that makes for a...

Charred Chile Marinated Grilled Chicken Tacos

Charred Chile Marinated Grilled Chicken Tacos

To help build deep layers of flavor in these tacos, Fermín Núñez begins his marinade by toasting ...

Grilled Chicken Thighs with Maple Mustard Marinade

Grilled Chicken Thighs with Maple Mustard Marinade

A pinch of ground allspice adds interest to a not-too-sweet maple and mustard concoction inspired by...

Lola Roast Chicken with Sambal Chimichurri

Lola Roast Chicken with Sambal Chimichurri

These juicy roast chickens are marinated in a tangy, garlic-laden, Puerto Rican-style marinade. "It'...

Roast Chicken with Port and Figs

Roast Chicken with Port and Figs

Dried figs are poached in port to make a luscious Portuguese-inspired sauce to pair with roast chick...

Quick QRoasted Chicken with Mustard and Garlic

Quick QRoasted Chicken with Mustard and Garlic

For this delicious, mustardy chicken, Jacques Pépin splits the chicken and cuts between the leg and...

Whole Roast Chicken with 40 Brussels Sprouts

Whole Roast Chicken with 40 Brussels Sprouts

When F&W’s Kay Chun roasts chicken, she adds brussels sprouts to the roasting pan so they absorb t...

Herb and Lemon Roasted Chicken

Herb and Lemon Roasted Chicken

The garlicky butter in this recipe yields juicy meat and crispy skin, making this herb-roasted chick...

Roast Chicken Thighs with Tomato Tapioca Porridge

Roast Chicken Thighs with Tomato Tapioca Porridge

Wylie Dufresne is a genius at using avant-garde techniques to turn everyday ingredients into miracul...

Cardamom Chicken with Rice Pilaf

Cardamom Chicken with Rice Pilaf

Sprinkled with cardamom, roasted until crisp, and topped with an apple-flavored sauce, chicken legs ...

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