Chicken Tortellini Alfredo
Toss store-bought cheese tortellini with rich, creamy Alfredo sauce and chicken for this easy yet sp...
Cheese Stuffed Chicken Cutlets with Mustard Sauce
For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-c...
Maple Glazed Chicken Breasts with Mustard Jus
Chef Way At Emeril's in New Orleans, chef David Slater glazes chicken breasts with maple syrup, sher...
Chicken Pozole Verde
Shredded chicken breasts and chewy hominy mingle in a boldly flavored blend of pureed tomatillos, ci...
Chicken and Shrimp Laksa
Top Chef winner Buddha Lo shares this family recipe for Chicken and Shrimp Laksa, a refreshing and b...
Panko Coated Chicken Schnitzel
Chef Thomas Keller of The French Laundry uses panko breadcrumbs to give chicken a crunchy crust....
Air Fryer Chicken Breast
This fast, easy method of cooking chicken is the fastest, easiest dinner you’ll cook all week....
Chicken Parmesan Heroes
Homemade chicken cutlets and tomato sauce makes this hero a cut above the rest....
Chicken Saltimbocca
For this version of the Roman classic, pounded chicken cutlets topped with prosciutto and sage leave...
Chicken Piccata with Radishes
This quick version of the Italian-American classic gets an extra touch from the sautéed radishes on...
Hawaij Spiced Fried Chicken Sandwiches
In these decadent fried chicken sandwiches from Hakim Sulaimani, proprietor of Yafa Cafe in Brooklyn...
Chicken Breasts with White Wine Pan Sauce with Creme Fraîche and Spring Herbs
This simple white wine pan sauce enriched with créme fraîche and a generous handful of tender fres...